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Mulled Tomato Juice

Microwaverina's picture
Ingredients
  Tomato juice 3 Cup (48 tbs)
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Celery salt 1⁄4 Teaspoon
  Oregano leaves 1⁄8 Teaspoon
  Red pepper sauce 4 Drop
Directions

Mix all ingredients in 4-cup measure.
Microwave uncovered on high (100%) until hot, 4 to 6 minutes.
Serve in small cups or mugs.
Garnish with celery sticks or green onions if desired.

Recipe Summary

Cuisine: 
American
Course: 
Beverage
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Tomato

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 127 Calories from Fat 3

% Daily Value*

Total Fat 0.36 g0.56%

Saturated Fat 0.06 g0.29%

Trans Fat 0 g

Cholesterol 0.01 mg0%

Sodium 960.3 mg40%

Total Carbohydrates 32 g10.5%

Dietary Fiber 2.9 g11.6%

Sugars 26.1 g

Protein 5 g11%

Vitamin A 65.1% Vitamin C 220.8%

Calcium 7.8% Iron 18.7%

*Based on a 2000 Calorie diet

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Mulled Tomato Juice Recipe