Cranberry Juice Punch
22 Mar 2010
|Cranberry juice||4 Cup (64 tbs)|
|Pineapple juice||1 Cup (16 tbs)|
|Orange juice||1 Cup (16 tbs)|
|Lemon juice||2 Cup (32 tbs)|
|Sugar||1 1⁄2 Cup (24 tbs)|
|Water||1⁄2 Cup (8 tbs)|
|Ginger ale||1 Cup (16 tbs)|
Combine cranberry, pineapple, orange, and lemon juices.
Sweeten with the sugar and water which have been boiled together a few minutes to make a simple syrup.
Just before serving, stir in ginger ale.
Cranberry Juice Punch Recipe