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Filet Au Jus

Microwaverina's picture
Filet Au Jus is a delightful dish that can leave your taste buds addicted to it. I served Filet Au Jus for my husband and he fell in love with it. Try this wonderful Filet Au Jus recipe!
Ingredients
  Beef tenderloin steaks 1 Pound (1-Inch Thick, About 1/4 Pound Each))
  Pepper 1⁄2 Teaspoon
  Bacon slices 4
  Browning sauce 1⁄2 Cup (8 tbs)
Directions

Rub steaks with pepper; wrap bacon around steaks and secure bacon with wooden toothpicks.
In 12x8-inch dish, arrange steaks; brush with browning sauce.
Cook at MEDIUM 6 to 7 minutes, turning steaks over halfway through cooking.
Let stand, covered, 2 to 4 minutes before serving.

Recipe Summary

Cuisine: 
French
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef

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Average: 4.3 (18 votes)