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Filet Au Jus

Microwaverina's picture
Filet Au Jus is a delightful dish that can leave your taste buds addicted to it. I served Filet Au Jus for my husband and he fell in love with it. Try this wonderful Filet Au Jus recipe!
Ingredients
  Beef tenderloin steaks 1 Pound (1-Inch Thick, About 1/4 Pound Each))
  Pepper 1⁄2 Teaspoon
  Bacon slices 4
  Browning sauce 1⁄2 Cup (8 tbs)
Directions

Rub steaks with pepper; wrap bacon around steaks and secure bacon with wooden toothpicks.
In 12x8-inch dish, arrange steaks; brush with browning sauce.
Cook at MEDIUM 6 to 7 minutes, turning steaks over halfway through cooking.
Let stand, covered, 2 to 4 minutes before serving.

Recipe Summary

Cuisine: 
French
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Beef

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4.291665
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 837 Calories from Fat 297

% Daily Value*

Total Fat 33 g50.8%

Saturated Fat 12.1 g60.4%

Trans Fat 0 g

Cholesterol 310.8 mg103.6%

Sodium 884.4 mg36.8%

Total Carbohydrates 24 g8.1%

Dietary Fiber 0.48 g1.9%

Sugars 16.6 g

Protein 103 g206.2%

Vitamin A Vitamin C

Calcium 10.9% Iron 40.3%

*Based on a 2000 Calorie diet

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Filet Au Jus Recipe