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Cheese Blintzes

Diet.Guru's picture
Ingredients
  Creamed cottage cheese 2 1⁄2 Cup (40 tbs)
  Cream cheese 4 Ounce (1 Packages)
  Sugar substitute 5 Tablespoon
  Almond extract 1⁄2 Teaspoon
  Ground cinnamon 1⁄8 Teaspoon
  Egg yolks 2 Large
  Sweet crepes 12 , cooked on one side only
  Cooking spray 1
  No sugar added jam/Fruit puree such as applesauce 3⁄4 Cup (12 tbs)
  Sour cream 1⁄4 Cup (4 tbs)
Directions

1. Combine cottage cheese, cream cheese, sugar substitute, almond extract, cinnamon, and egg yolks in a medium bowl, whisking until well blended.
2. Lay crepes, cooked side up, on flat surface. Spoon 1/4 cup cheese mixture near the top of the crepe, then fold envelope fashion. Place blintz, seam-side down, on wax paper and continue until all blintzes are folded.
3. Heat a nonstick skillet or griddle over medium-low heat. Spray with cooking spray and add blintzes, seam-side down. Cook until golden brown, about 2 minutes per side. Serve with jam or fruit puree and sour cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Saute
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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