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Coffee Jelly

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Ingredients
  Unflavored gelatin 1 Tablespoon (1 Envelope)
  Granulated sugar 1⁄3 Cup (5.33 tbs)
  Salt 1⁄8 Teaspoon
  Hot coffee 1 Cup (16 tbs)
  Lemon juice 1 Teaspoon
  Sweetened whipped cream 1 Cup (16 tbs)
Directions

In medium bowl, combine gelatin, sugar and salt.
Add 1/2 cup cold water and the hot coffee; stir thoroughly until gelatin and sugar dissolve.
Stir in lemon juice.
Leave in bowl; or pour into 4 individual molds.
Refrigerate until set.
Top with sweetened whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Dish: 
Pudding
Ingredient: 
Lemon
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
2

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