16 Sep 2011
|Steak sauce||1⁄2 Cup (8 tbs)|
|Teriyaki sauce||1⁄4 Cup (4 tbs)|
|Dijon mustard||2 Tablespoon|
In small nonmetal bowl, combine steak sauce, teriyaki sauce and mustard.
Use to marinate beef, fish steak, poultry or pork for about 1 hour in the refrigerator.
Preparation Time:5 Minutes
Teriyaki Marinade Recipe