You are here

Tempting Teriyaki

Chef.Reff's picture
Ingredients
  Onion 1 Tablespoon, chopped
  Garlic 1 Clove (5 gm), minced
  Worcestershire sauce 1 Teaspoon
  Soy sauce 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Ginger 1⁄4 Teaspoon, ground
  Sirloin steak 1 Pound, cut into thin strips
  Canned water chestnuts 6 Ounce, sliced (1 Can)
Directions

MAKING
1) In a small bowl add onion, garlic, Worcestershire sauce, soy sauce, sugar, and ginger. Mix well.
2) Add steak strips and toss.
3) Let stand on marinate for 30 minutes or longer.
4) Drain the sirloin strips and wrap around two water chestnuts.
5) Secure with a toothpick.
6) Broil until done, turning in-between.
7) Alternately microwave for about 3 minutes on full power.

SERVING
8) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Fusion
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Meat
Preparation Time: 
60 Minutes
Cook Time: 
15 Minutes
Ready In: 
75 Minutes
Servings: 
4

Rate It

Your rating: None
4.25
Average: 4.3 (17 votes)