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Gina's Teriyaki Marinade

Grill.Master's picture
Ingredients
  Vegetable oil 1⁄4 Cup (4 tbs)
  Low sodium soy sauce 1⁄2 Cup (8 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Vinegar 2 Tablespoon
  Green onions 2 Tablespoon, finely chopped
  Ground ginger 1 1⁄2 Teaspoon
  Garlic 1 Clove (5 gm), finley minced
Directions

MAKING
1.Take a bowl and add in all the ingredients.
2. Mix well.

SERVING
3. Unused mariandes can be stored in airtight containers in the refrigerator for up to 1 week.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Japanese
Method: 
Mixing
Ingredient: 
Ginger
Preparation Time: 
10 Minutes
Cook Time: 
5 Minutes
Ready In: 
15 Minutes

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4.09706
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 804 Calories from Fat 490

% Daily Value*

Total Fat 56 g85.4%

Saturated Fat 7.3 g36.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2600.4 mg108.4%

Total Carbohydrates 70 g23.5%

Dietary Fiber 2.2 g9%

Sugars 62.5 g

Protein 2 g3.5%

Vitamin A 24.2% Vitamin C 26.9%

Calcium 4.2% Iron 10.3%

*Based on a 2000 Calorie diet

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Gina's Teriyaki Marinade Recipe