|Soy sauce||1⁄2 Cup (8 tbs)|
|Rice vinegar||1⁄2 Cup (8 tbs)|
|Sesame oil||1⁄2 Cup (8 tbs)|
|Garlic||2 Clove (10 gm), crushed|
|Ginger root||1 Tablespoon, grated|
|Artificial sweetener||1 (1 Packet Sweet And Low)|
1. Mix all ingredients except wings in a large bowl.
2. Rinse and dry wings. Place wings in marinade and refrigerate for at least 1 hour (over night is better).
3. Bake wings at 400°F for 20 minutes. Pour off any liquids. Baste with marinate and broil until brown (5-10 minutes). Turn over, baste and broil again.
Serving size: Complete recipe
Calories 2262 Calories from Fat 1289
% Daily Value*
Total Fat 145 g223.2%
Saturated Fat 24.7 g123.6%
Trans Fat 0.7 g
Cholesterol 533.5 mg177.8%
Sodium 7948.7 mg331.2%
Total Carbohydrates 16 g5.2%
Dietary Fiber 1.5 g6.1%
Sugars 2.5 g
Protein 215 g429.1%
Vitamin A 11.1% Vitamin C 25.2%
Calcium 16.6% Iron 60.9%
*Based on a 2000 Calorie diet