|Beef boneless steak||2 Pound|
|Soy||1 3⁄4 Cup (28 tbs)|
|Sugar||1⁄2 Cup (8 tbs)|
|Crushed garlic||1⁄2 Teaspoon|
|Grated ginger/2 tablespoons minced preserved/candied ginger||1 Tablespoon|
|Monosodium glutamate||1⁄2 Teaspoon|
Cut meat into 4 pieces and place in a bowl.
In a pan combine the soy, sugar, garlic, ginger, and monosodium glutamate, if used.
Heat just until sugar is dissolved; cool.
Pour mixture over meat and marinate for 1 hour or longer.
Remove meat from marinade and grill over glowing coals, or broil in your oven until done to your liking.
Slice each steak into finger-sized pieces and serve one steak to a person
Serving size: Complete recipe
Calories 2864 Calories from Fat 897
% Daily Value*
Total Fat 101 g155.1%
Saturated Fat 24 g119.8%
Trans Fat 0 g
Cholesterol 406.9 mg135.6%
Sodium 5658.8 mg235.8%
Total Carbohydrates 199 g66.4%
Dietary Fiber 28.3 g113.2%
Sugars 127.3 g
Protein 288 g576.6%
Vitamin A 1.3% Vitamin C 31.3%
Calcium 104.1% Iron 319.6%
*Based on a 2000 Calorie diet