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Teriyaki Marinade

Terriyake Marinade is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Terriyake Marinade and let me know how much you liked it.
Ingredients
  Flank steak 2 Pound
  Soy sauce 1⁄3 Cup (5.33 tbs)
  Pineapple juice 1⁄3 Cup (5.33 tbs)
  Red wine 1⁄3 Cup (5.33 tbs)
Directions

Combine soy, pineapple and wine.
Pour over flank steak and marinate 4 hours or longer.
Broil.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Techniques: 
Marinate
Ingredient: 
Beef

Rate It

Your rating: None
3.873335
Average: 3.9 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1600 Calories from Fat 481

% Daily Value*

Total Fat 48 g74.1%

Saturated Fat 20 g100.1%

Trans Fat 0 g

Cholesterol 240 mg80%

Sodium 6152.9 mg256.4%

Total Carbohydrates 19 g6.5%

Dietary Fiber 0.85 g3.4%

Sugars 9.8 g

Protein 190 g379.4%

Vitamin A 0.1% Vitamin C 60.8%

Calcium 2.7% Iron 55%

*Based on a 2000 Calorie diet

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Teriyaki Marinade Recipe