You are here

Teriyaki Sauce

the.instructor's picture
Teriyaki Sauce is an amazingly delicious and easy to prepare side dish recipe. Try it for once; you wont wish to try any other sauce for your coming parties!
Ingredients
  Cornstarch 2 Tablespoon
  Soy sauce 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Garlic 1 Clove (5 gm), minced/mashed
  Minced ginger/1/2 teaspoon ground ginger 2 Teaspoon
  Dry white wine 1⁄4 Cup (4 tbs)
  Beef broth 2 Cup (32 tbs) (Regular Strength)
Directions

In a pan, blend together the cornstarch, soy sauce, sugar, garlic, and fresh or ground ginger.
Stir in wine, if used, and the beef broth.
Cook, stirring, until thickened.

Recipe Summary

Cuisine: 
Japanese
Course: 
Side Dish

Rate It

Your rating: None
3.992855
Average: 4 (14 votes)