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Wigns Wednesday - Orange Teriyaki Wings

I was asked if I could do some wings that were not spicy. I found this recipe and thought it sounded really good. Checkout the video and see what I thought about it.
Ingredients
  Orange juice 1 Quart
  Teriyaki sauce 2 Ounce
  Chicken wings 1 Pound
Directions

GETTING READY

1. Pepare the grill for cooking.

MAKING

2. Arrange the chicken wings on the grill. Let them cook for about 1/2 an hour.

3. Bring orange juice to boil. Reduce it to half and then add the terriyaki sauce.

4. Flip the wings and cook for about 20 more minutes.

5. Dunk the wings in the sauce.

SERVING

6. Arrange the wings on a platter. Drizzle some more sauce on the wings and serve.

Things You Will Need
Grill

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Japanese
Course: 
Appetizer
Ingredient: 
Wing
Method: 
Grilling
Channel: 
BBQnGrill
Taste: 
Savory
Restriction: 
High Protein
Preparation Time: 
15 Minutes
Cook Time: 
50 Minutes
Ready In: 
65 Minutes
Servings: 
5

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Nutrition Rank

Nutrition Facts

Serving size

Calories 202 Calories from Fat 32

% Daily Value*

Total Fat 4 g5.5%

Saturated Fat 0.9 g4.5%

Trans Fat 0.1 g

Cholesterol 51.7 mg17.2%

Sodium 89.7 mg3.7%

Total Carbohydrates 20 g6.8%

Dietary Fiber 0.38 g1.5%

Sugars 15.9 g

Protein 21 g42.5%

Vitamin A 8.6% Vitamin C 159.5%

Calcium 3.3% Iron 6.5%

*Based on a 2000 Calorie diet

Wigns Wednesday - Orange Teriyaki Wings Recipe Video