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Chicken Frankfurter Jambalaya

Chicken.delights's picture
This Chicken Frankfurter Jambalaya is a wonderful dish to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Chicken Frankfurter Jambalaya and taste it gives out is so inviting that anyone would fall for it. Believe me, this chicken frankfurter combination is worth trying!
Ingredients
  Frankfurters 8 , sliced 1/4 inch thick
  Uncooked rice 1 1⁄2 Cup (24 tbs)
  Butter/Margarine 2 Tablespoon
  Stewed tomatoes 2 Can (20 oz)
  Water 1 1⁄2 Cup (24 tbs)
  Garlic salt 1 1⁄2 Teaspoon
  Diced cooked chicken/2 cans boned chicken, diced 2 Cup (32 tbs)
  Diced green pepper 1⁄4 Cup (4 tbs)
Directions

Saute frankfurters and rice in butter or margarine in a large frying pan, stirring often, until rice is golden.
Stir in tomatoes, water and the garlic salt; place chicken on top; cover.
Simmer, stirring once, 30 minutes, or until rice is tender and liquid is absorbed.
Spoon into a serving bowl; sprinkle with green pepper.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Ingredient: 
Chicken
Interest: 
Party

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4.321875
Average: 4.3 (16 votes)