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Amber Jam

Chef.Foodie's picture
Ingredients
  Cantaloupe 2 Cup (32 tbs), cubed
  Peaches 2 Cup (32 tbs), cubed
  Pineapple 2 Cup (32 tbs), cubed
  Sour apples 3 Cup (48 tbs), grated
  Sugar 5 Cup (80 tbs)
Directions

MAKING
1) In a saucepan, mix together all the fruits and sugar.
2) Heat the fruit mixture to a boil.
3) Reduce the heat and simmer the fruit mixture for 20 to 30 minutes or until thickened.

FINALIZING
4) Spoon the fruit mixture into a sterilized jar.
5) Stir a small spoon in the jar, to escape the trapped air bubbles if any.
6) Allow the mixture to cool down.
7) Seal the jars with melted wax.
8) Place the jar in refrigerator.

SERVING
9) Serve as desired.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Simmering
Restriction: 
Vegetarian
Ingredient: 
Peach
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes

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