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Dried Apricot Jam

Natural.Foodie's picture
Ingredients
  Dried apricots 60 Milliliter (Soaked, 1/4 Cup)
  Orange juice 30 Milliliter (2 Tablespoons)
  Walnuts 15 Milliliter (1 Tablespoon)
Directions

GETTING READY
1. In a bowl, soak apricots in water until soft.

MAKING
2. In a blender, blend apricots with the juice and nuts on medium speed until smooth.

SERVING
3. Apply over toasted bread and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
American
Preparation Time: 
5 Minutes

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