Fresh Blackcurrant Jam and Scones

Ingredients

Blackcurrants 2 Pound
Water 1 1/2 Pint
Sugar 3 Pound
Butter 1 Tablespoon

Directions

Please See Video

For more information please visit: http://www.WhatsCookingGrandma.net/

Recipe Summary

Difficulty Level: Medium

Nutrition Facts

Serving size Complete recipe

Calories 5945Calories from Fat 138

 % Daily Value*

Total Fat 16 g24.6%

Saturated Fat 8 g40%

Trans Fat 0 g

Cholesterol

Sodium 19 mg0.79%

Total Carbohydrates 1500 g500%

Dietary Fiber %

Sugars 1359 g

Protein 13 g26%

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet