You are here

Queen Of Jams

the.instructor's picture
Queen Of Jams is a delicious recipe that you would love to prepare. Try this Queen Of Jams; I am sure you will have a huge fan following for this!
  Peaches 3 Pound (7 Medium Peaches)
  Figs 3 Pound (36 Figs)
  Water 1⁄2 Cup (8 tbs)
  Sugar 5 Pound (11 1/4 Cup)
  Ground cinnamon 1⁄8 Teaspoon

Peel the peaches (and the figs, if you prefer), and cut them in small pieces.
In a large pan, combine fruits and the water, and cook slowly until tender.
Mash fruit with a potato masher, add the sugar and cinnamon, stirring, and cook slowly until almost as thick as desired. (The jam will thicken when cool; to test consistency, place a little on a saucer and chill quickly in a freezer.) Pour into hot, sterilized jars; seal according to manufacturer's instructions.

Recipe Summary

Fruit Dessert

Rate It

Your rating: None
Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 10315 Calories from Fat 63

% Daily Value*

Total Fat 7 g11.5%

Saturated Fat 1.1 g5.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 13.7 mg0.6%

Total Carbohydrates 2664 g887.8%

Dietary Fiber 60.2 g240.8%

Sugars 2601.4 g

Protein 23 g45.2%

Vitamin A 127.4% Vitamin C 195.1%

Calcium 58.7% Iron 48.4%

*Based on a 2000 Calorie diet

Queen Of Jams Recipe