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Christmas Jam

Healthy.N.Fine's picture
  Fresh cranberries 12 Ounce (1 bag)
  Frozen strawberries 20 Ounce, thawed
  Sugar 4 Cup (64 tbs)
  Liquid pectin 3 Ounce

Grind cranberries until coarsely chopped.
Combine cranberries, strawberries and sugar.
In saucepan, bring to a boil; cook one minute, stirring occasionally.
Remove from heat; add pectin, return to a boil and boil one minute.
Stir occasionally.
Remove from heat.
Pour into jars and process as desired.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3460 Calories from Fat 9

% Daily Value*

Total Fat 1 g1.6%

Saturated Fat 0.07 g0.36%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 18.1 mg0.8%

Total Carbohydrates 895 g298.3%

Dietary Fiber 29.3 g117.4%

Sugars 838.9 g

Protein 4 g7.5%

Vitamin A 9.2% Vitamin C 464.7%

Calcium 12.6% Iron 28.8%

*Based on a 2000 Calorie diet

Christmas Jam Recipe