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Black Currant Jam

Grannys.kitchen's picture
Ingredients
  Fruit 6 Cup (96 tbs)
  Water 2 2⁄3 Cup (42.67 tbs)
Directions

Mash with a potato masher and cook 15 minutes - a real rolling boil.
Add 2 2/3 cups suaar and boil 15-20 minutes.
Bottle

Recipe Summary

Cuisine: 
American
Method: 
Boiled

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