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Hot Stuffed Jalapeno Poppers

kooktocook's picture
This fried snack dish goes well with tea or coffee. You can serve it as a side dish with some heavy main dish.
Ingredients
  Cream cheese 2 Tablespoon
  Cheddar cheese 2 Tablespoon
  Cumin 1⁄4 Teaspoon
  Cilantro 1⁄2 Teaspoon
  Olive oil 1 Cup (16 tbs) (For Frying)
  Jalapeno peppers 6
  Egg 1
  Milk 1⁄4 Cup (4 tbs)
  All purpose flour 1⁄2 Cup (8 tbs)
  Bread crumbs 1⁄2 Cup (8 tbs)
Directions

In a small bowl, add cream cheese, and cheddar cheese.
Add cumin and cilantro. Mix them well.
Remove stem, seeds, and pulp of jalapeno peppers.
Stuff each half of pepper with cheese mixture.
In a bowl, whisk together egg, and milk.
Place flour, and bread crumbs in 2 different bowls.
Dip peppers in egg/milk, then in flour, and finally into the crumbs bowl.
Chill the peppers for 10 minutes.
Repeat the process.
Chill for another 10 minutes.
For extra crumbs, dip the peppers in egg/milk bowl, then in the bread crumbs.
Chill for half an hour.
Medium-high heat the pan.
Add olive oil to the pan.
Fry the peppers until golden brown.
Drain on a paper.
Serve with sour cream.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Taste: 
Spicy
Feel: 
Crispy
Method: 
Deep Fried
Ingredient: 
Jalapeno, Pepper, Vegetable
Interest: 
Kids, Quick
Preparation Time: 
20 Minutes
Cook Time: 
5 Minutes
Ready In: 
25 Minutes
Servings: 
4
Wondering what to serve to your evening guests - these crunchy, hot stuffed jalapeno poppers are one of the best options. Serve freshly fried poppers with coffee or tea and enjoy a fabulous session. Prepare these in large quantities, as the plate is going to be empty pretty quickly.

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