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Antipasto Tray

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Ingredients
  Carrot stick/Celery sticks 1 Cup (16 tbs)
  Cheese cube 1 Cup (16 tbs) (Mozzarella, Provolone, Cheddar, Feta, Or Edam Cocktail Tomatoes)
  Hard-cooked eggs 1 Tablespoon, sliced
  Fish 1 Cup (16 tbs) (Best Quality Tuna, Shrimp, Or Sardines)
  Thin meat slices 1 Cup (16 tbs) (Salami, Pepperoni, Roast Beef, Or Ham)
  Pimientos/Roasted peppers 1 Tablespoon
  Anchovy fillets 1 Tablespoon (For Topping The Pimientos)
  Melon slices 1 Tablespoon (Wrapped With Prosciutto Ham)
  Olives 1 Tablespoon (Black Or Green)
Directions

Choose an assortment from the above; arrange on a pretty tray or lazy susan.
Selection should be made for flavor contrast and eye appeal

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Interest: 
Party

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4.171875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1565 Calories from Fat 941

% Daily Value*

Total Fat 104 g160.5%

Saturated Fat 7.6 g38.1%

Trans Fat 0 g

Cholesterol 467.5 mg155.8%

Sodium 2145.5 mg89.4%

Total Carbohydrates 17 g5.7%

Dietary Fiber 2.2 g8.9%

Sugars 8.4 g

Protein 137 g273.9%

Vitamin A 458.5% Vitamin C 40.9%

Calcium 7.6% Iron 10.5%

*Based on a 2000 Calorie diet

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Antipasto Tray Recipe