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Linguine Alla Rustica's picture
  Olive oil 2 Tablespoon
  Garlic 2 Clove (10 gm), chopped
  Bacon slices 3 , diced
  Green onions 2 , chopped
  White wine 4 Ounce
  Chili pepper 1 Pinch
  Walnuts 4 Ounce, chopped
  Spinach 10 Ounce, cooked and chopped
  Butter 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Linguine 1 Pound, cooked, drained
  Grated parmesan cheese 4 Ounce

Heat oil in a large frying pan and cook garlic and bacon until bacon is crisp.
Add green onion and cook 3 minutes more.
Stir in wine, chili peppers, nuts, spinach and butter.
Season with salt and pepper and cook for 5 minutes.
Pour sauce over cooked pasta and top with grated cheese.

Recipe Summary

Main Dish

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Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3199 Calories from Fat 1414

% Daily Value*

Total Fat 170 g261%

Saturated Fat 48.8 g243.8%

Trans Fat 0 g

Cholesterol 302.9 mg101%

Sodium 3064.8 mg127.7%

Total Carbohydrates 289 g96.3%

Dietary Fiber 25.6 g102.4%

Sugars 12.3 g

Protein 125 g250.3%

Vitamin A 576.5% Vitamin C 161.3%

Calcium 180.7% Iron 126.3%

*Based on a 2000 Calorie diet


Linguine Alla Rustica Recipe