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Filetto Di Maiale Alla Canadese's picture
Filetto Di Maiale Alla Canadese is a lovely pork dish that has a unique and incomparable taste. This Filetto Di Maiale Alla Canadese recipe is fantastic and I often use it for dinner parties.
  Pork tenderloin 2 Pound
  Flour 2 Tablespoon
  Oil 2 Tablespoon
  Butter 2 Tablespoon
  Onion 1 , sliced
  Mushrooms 6 , sliced
  Green pepper 1 , sliced
  Apple 1 , cored and sliced
  Basil 1 Pinch
  Oregano 1 Pinch
  Salt 1⁄2 Teaspoon
  Pepper 1 Pinch
  Tomato paste 2 Tablespoon
  Beef stock/Beef consomme 1 Cup (16 tbs)
  Red wine 4 Ounce
  Curry powder 1 Teaspoon

Cut pork into 1/2"/1 cm slices and dredge lightly with flour.
Heat oil and butter in a large frying pan and cook pork for 3 minutes on each side.
Add onion, mushrooms, green pepper, apple and seasonings, then cook and stir for 5 minutes.
Add tomato paste and liquids, and simmer for 10 minutes.
Sprinkle with a little chopped parsley if you like, and serve with egg noodles.

Recipe Summary

Main Dish

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2039 Calories from Fat 789

% Daily Value*

Total Fat 89 g136.6%

Saturated Fat 30.5 g152.7%

Trans Fat 0.3 g

Cholesterol 654.2 mg218.1%

Sodium 1974.5 mg82.3%

Total Carbohydrates 82 g27.4%

Dietary Fiber 13.6 g54.3%

Sugars 32 g

Protein 204 g408.1%

Vitamin A 39.9% Vitamin C 245.8%

Calcium 19.1% Iron 83.6%

*Based on a 2000 Calorie diet

Filetto Di Maiale Alla Canadese Recipe