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Garlic Herb Bruschetta

Canadian.Recipes's picture
Ingredients
  Baguette 1
  Olive oil 75 Milliliter (About 1/3 Cup)
  Garlic clove 2 Large, minced
  Dried marjoram 2 Teaspoon (About 10 Milliliter)
  Dried rosemary 2 Teaspoon, crumbled (About 10 Milliliter)
  Hot pepper sauce 1 Dash
  Salt 1 Pinch
Directions

Slice bread into 1/2 inch (1 cm) thick diagonal slices; spread on baking sheets.
Stir together oil, garlic, marjoram, rosemary, hot pepper sauce and salt; brush over bread.
Toast in 375°F (190°C) oven for 10 to 15 minutes or until lightly browned.
Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Occasion: 
Christmas
Interest: 
Party

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