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Italian Green Beans

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Ingredients
  Green beans 2 Can (20 oz)
  Onion 1 Medium
  Stewed tomatoes/Tomato sauce 1 Can (10 oz)
  Margarine/Bacon drippings 1 Tablespoon
  Bacon 1 Cup (16 tbs), fried crisp and crumbled in mixture
Directions

Put all above in stew kettle; boil until juice boils down very low.
If you desire a hotter taste, cook some hot peppers in mixture or add tabasco sauce.
Good to take to pot luck dinners.
They are always eaten up.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Ingredient: 
Bean
Interest: 
Gourmet

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 838 Calories from Fat 367

% Daily Value*

Total Fat 42 g65.2%

Saturated Fat 12.8 g64%

Trans Fat 0 g

Cholesterol 63.5 mg21.2%

Sodium 1591.3 mg66.3%

Total Carbohydrates 85 g28.2%

Dietary Fiber 26.3 g105%

Sugars 33.3 g

Protein 32 g65%

Vitamin A 27.4% Vitamin C 66.8%

Calcium 21.3% Iron 17.7%

*Based on a 2000 Calorie diet

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Italian Green Beans Recipe