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Italian Green Beans

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Ingredients
  Green beans 2 Can (20 oz)
  Onion 1 Medium
  Stewed tomatoes/Tomato sauce 1 Can (10 oz)
  Margarine/Bacon drippings 1 Tablespoon
  Bacon 1 Cup (16 tbs), fried crisp and crumbled in mixture
Directions

Put all above in stew kettle; boil until juice boils down very low.
If you desire a hotter taste, cook some hot peppers in mixture or add tabasco sauce.
Good to take to pot luck dinners.
They are always eaten up.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Ingredient: 
Bean
Interest: 
Gourmet

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