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Italian Rubbed Sea Bass Fillets

Grill.em's picture
Ingredients
  Chili powder 2 Tablespoon
  Paprika 1 Tablespoon
  Garlic 1 Clove (5 gm), finley minced
  Cilantro 1⁄4 Cup (4 tbs), finely minced
  Black pepper 1⁄2 Tablespoon, coarsely ground
  Salt 1 Tablespoon
  Sea bass fillets 24 Ounce, spray
  Nonfat cooking spray 1
Directions

In a small plastic bag, mix together the chili powder, paprika, garlic, cilantro, pepper and salt.
Shake well and pour onto a plate.
Place each fillet on theplate and press lightly to absorb the slices.
Coat the grill with cooking sjbray and preheat for 5 minutes.
Grill the fillets for 3-5 minutes.

Recipe Summary

Cuisine: 
Italian
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Seafood
Servings: 
4

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