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Sicilian Steak (Bistecca Alia Siciliana)

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Sicilian Steak (Bistecca Alia Siciliana) can be tried with the steak of your choice. However, it is the seasonings that play a part in making this Sicilian Steak (Bistecca Alia Siciliana) taste richer. Check out the recipe of Sicilian Steak (Bistecca Alia Siciliana).
Ingredients
  Steak 4 (of your choice)
  Garlic 2 Clove (10 gm), crushed
  Olive oil 1⁄2 Cup (8 tbs)
  Parmesan cheese 3 Tablespoon, grated
  Bread crumbs 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste
Directions

Mix together the garlic and the oil.
Dip steaks in the mixture.
Combine the grated cheese, bread crumbs and salt and pepper.
Coat steaks with this mixture.
Cook steaks under a hot broiler, turning once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Servings: 
4

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