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Easy Italian Fish

southern.chef's picture
Ingredients
  Orange roughy/Grouper fillets 24 Ounce (0.75 Inch Thick)
  Tomato juice 2⁄3 Cup (10.67 tbs)
  Vinegar 2 Tablespoon
  Italian salad dressing mix 1 1⁄3 Ounce
  Green onions 1⁄4 Cup (4 tbs)
  Green pepper 1⁄4 Cup (4 tbs)
Directions

Arrange fish in a shallow 2-quart casserole with thickest portions to outside of dish.
Combine tomato juice, vinegar, and salad dressing mix, pour over fish.
Cover and marinate in refrigerator 30 minutes, turning once.
Sprinkle green onions and green pepper over fish.
Cover with heavy-duty plastic wrap, and microwave at HIGH for 6 to 7 minutes, turning dish around after 3 minutes, or until fish flakes easily when tested with a fork.
Let stand 1 minute.

Recipe Summary

Cuisine: 
Italian
Method: 
Microwaving
Interest: 
Party
Servings: 
4

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