Italian Green Beans
25 May 2009
|Frozen italian green beans||10 Ounce|
|Butter/Italian-seasoned salad dressing||2 Tablespoon|
|Mushrooms||2 Ounce, sliced|
|Pimiento||1 Tablespoon, diced|
Cook and season beans as directed on pkg.
Add butter, mushrooms and pimiento.
Stir gently over medium heat until all ingredients are heated through.
Italian Green Beans Recipe