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Lemon Linguine

Diet.Chef's picture
Lemon Linguine is a delicious dessert recipe. The irresistible combination of lemon juice and linguine won't let you go away from it.
Ingredients
  Linguine 6 Ounce
  Lemon juice 1⁄4 Cup (4 tbs)
  Skim milk 3 Tablespoon
  Margarine 1 Tablespoon
  Salt 1⁄8 Teaspoon
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Chopped parsley 1 Tablespoon
  Lemon twist 2
Directions

Cook linguine in a large Dutch oven, omitting salt.
Drain and place in a serving bowl; toss with lemon juice.
Set aside, and keep warm.
Combine milk, margarine, and salt in a small saucepan; cook over low heat until margarine melts.
Add warm milk mixture to linguine in serving bowl.
Sprinkle linguine with Parmesan cheese, and toss well.
Garnish with chopped fresh parsley and lemon twists.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Interest: 
Healthy

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