I was in the mood for a Hoagie - I was also thinking what to do with the Parmesan wraps I had and it worked in my mind (and on my taste-buds too).
Romaine lettuce heart
1 , chopped or sliced thin
1 , diced
Spicy capicola slices
Genoa salami slices
Hard salami slices
To Taste (Penney's Tuscan Sunset, Or Any Italian Seasoning You Like)
Start with the salad - slice or chop the lettuce and add it to a bowl - dice the tomato and add - slice the onion and add - sprinkle with some olive oil and vinegar salt pepper italian seasoning and mix well. set aside...
Put down your wrap - start in the upper quarter of the wrap - lay down your meats - top with the salad - add the pepperoncinis - top with the cheese - fold in the sides of the wrap and roll away from you keeping everything inside the wrap - cut on an angle and enjoy...
I have 13 different wraps and I'm doing a video on each one - this is number 1...
Chef Nikko has many quick sandwich recipes and Italian Hoagie Wrap is yet another delicious sandwich by him. Italian Hoagies are delicious and Nikko makes with tortilla wraps instead of Italian bread or baguette. It’s simple; all it requires is a little bit of chopping veggies for salad and wrapping them in tortilla. Definitely a must make for quick breakfasts and easy evening snack.