An Italian delicacy, this grilled eggplant recipe is just right for the great tasting dishes you would like to try for laying out a wonderful spread. Flavored with wonderful ingredients like pepper, garlic powder and balsamic vinegar, it is a yummy snack that will disappear in no time.
Salt and pepper
For exact quantity watch the video
1. Wash and slice the eggplants, pat them dry.
2. Marinate the eggplants with olive oil, black pepper, garlic powder, balsamic vinegar and salt.
3. Let them sit for 10 minutes.
4. Prepare the grill.
5. Grill the eggplants until cooked.
6. Serve the grilled eggplant along with you grilled chicken.