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Spaghetti Bolognese

fiveadayz's picture
A healthy Spaghetti Bolognese - the Fiveadayz way! Total Portion content: 15 for full recipe see www.fiveadayz.com
Ingredients
  Beef 800 Gram, minced
  Canned chopped tomatoes 500 Gram
  Onions 1 1⁄2 Large
  Large celery sticks 6
  Shredded carrot 1 Cup (16 tbs)
  Sweetcorn 500 Gram
  Garlic 5 Clove (25 gm)
  Basil 1 Cup (16 tbs)
  Olive oil To Taste
  Salt To Taste
  Pepper To Taste
Directions

1. Dice the Onion, Celery and Garlic.
2. Put a large saucepan on a medium-high heat with a generous dash of Olive Oil.
3. Place the Onion, Celery, Garlic and Carrot in the saucepan, stir until soft.
4. Place the Mince in the saucepan, fry until browned, add the seasonings.
5. Add the Chopped Tomatoes, reduce for 20 minutes or so.
6. Add the Sweetcorn and Basil, cook for a further 10 minutes.
7. Serve with pasta, with a cheese on the side.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Course: 
Main Dish
Feel: 
Meaty, Rich
Ingredient: 
Vegetable
Interest: 
Healthy
Preparation Time: 
30 Minutes
Cook Time: 
30 Minutes
Ready In: 
60 Minutes
Servings: 
6
Subtitle: 
Spaghetti Bolognese

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