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Pizza Dough

Copykat's picture
Who doesn't like a good pizza recipe? You can try this recipe for homemade pizza dough. This is an easy way to make homemade pizza dough. This recipe is quick and easy.
Ingredients
For the yeast mixture
  Warm water 1⁄2 Cup (8 tbs)
  Yeast 2 1⁄4 Teaspoon
For the pizza dough
  Flour 22 Ounce (4 Cups)
  Salt 1 Teaspoon
  Olive oil 2 Teaspoon
  Water 1 1⁄4 Cup (20 tbs)
For dusting the board while rolling
  Flour 1⁄4 Cup (4 tbs) (As needed for dusting)
Directions

GETTING READY
1. In a jar or bowl, combine warm water and yeast, stir together and set aside.
2. Grease a bowl with some non-stick spray and set aside.

MAKING
3. Into the food processor, combine flour, salt, and blend together.
4. Add olive oil, warm water with yeast, and blend. Scrape down the bowl, and add water. Blend until dough forms a ball.
5. Place the dough into the greased bowl and let rest for about an hour.(The dough will raise and double in size)

SERVING
6. Use this dough to prepare a pizza with toppings of your choice like pepperoni, mozzarella cheese etc, bake and serve warm.

NOTE
This recipe will make enough dough for 2 medium sized pizzas.

Things You Will Need
Non stick spray
Food processor
Rolling board
Rolling pin

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Method: 
Kneading
Ingredient: 
Flour

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Average: 4 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2371 Calories from Fat 141

% Daily Value*

Total Fat 16 g25.1%

Saturated Fat 2.4 g11.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1960 mg81.7%

Total Carbohydrates 478 g159.3%

Dietary Fiber 17.8 g71%

Sugars 1.7 g

Protein 65 g130.7%

Vitamin A Vitamin C 0.02%

Calcium 10.1% Iron 163.2%

*Based on a 2000 Calorie diet

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