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Willi Tomato Pasta

FusionGuy09's picture
  Pasta 150 Gram
  Salt 1⁄2 Teaspoon
For sauce
  Olive oil 2 Tablespoon
  Lemon juice 2 Tablespoon
  Lemon zest 1 Teaspoon
  Parsley 1⁄2 Cup (8 tbs)
  Basil 1⁄2 Cup (8 tbs)
  Pepper 1⁄2 Teaspoon
  Parmesan cheese 1 Teaspoon
  Tomatoes 2 Cup (32 tbs)
  Pepper flakes 1 Teaspoon

1. In a big pot, boil short pasta in short water.
2. For making the sauce – In a mixing bowl, combine olive oil, lemon juice, lemon zest, Italian parsley, basil, pepper flakes, parmesan cheese and tomatoes. Let it marinate.
3. When the pasta is cooked through, drain it and put the boiled pasta over tomato sauce.
4. Mix well.

5. Serve it on a plate and grate some parmesan over it.

Recipe Summary

Difficulty Level: 
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Average: 4.3 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 238 Calories from Fat 80

% Daily Value*

Total Fat 9 g13.9%

Saturated Fat 1.3 g6.5%

Trans Fat 0 g

Cholesterol 0.85 mg0.28%

Sodium 281.9 mg11.7%

Total Carbohydrates 33 g10.9%

Dietary Fiber 3.3 g13.3%

Sugars 4.2 g

Protein 7 g13.1%

Vitamin A 32.8% Vitamin C 47.5%

Calcium 4.2% Iron 8.6%

*Based on a 2000 Calorie diet

Willi Tomato Pasta Recipe Video