Rosso Autunno- Bar Therapy

TheFoodChannel's picture

Oct. 23, 2012

The color is opaque orangey red like a fiery sunset and the scent is like a bittersweet autumn bouquet. The taste is well balanced very refreshing thanks to the ying and yang of the ingredients. Tell the truth...YOU got thirsty just by reading this!! Can you imagine when you drink it?

Ingredients

Aperol 1 Ounce
Gin 1 Ounce
Grapefruit juice 1 Ounce
Pomegranate juice 1 Ounce
Ice cubes 100 Gram
Brachetto wine 4 Tablespoon

Directions

MAKING

1.In a glass pour Aperol, Gin, Grapefruit juice, Pomegranate juice and give it a good stir.

2.Fill the cocktail tin with ice and pour the Gin concoction into the cocktail tin.

3.Cover the top with a lid or simply hold a glass over it tightly and give it a good shake for 5 seconds.

4.Fill up the tall cocktail glass with some ice and pour the drink into it.

5.Pour some Brachetto wine at the top and give it a good stir.

SERVING

6.The prefect drink to enjoy while you are busy eating a portion of fish and chips.

Recipe Summary

Difficulty Level: Easy

Nutrition Facts

Serving size Complete recipe

Calories 194Calories from Fat 1

 % Daily Value*

Total Fat %

Saturated Fat %

Trans Fat 0 g

Cholesterol

Sodium 7 mg0.29%

Total Carbohydrates 14 g4.7%

Dietary Fiber %

Sugars 6 g

Protein %

Vitamin A % Vitamin C %

Calcium % Iron %

*Based on a 2000 Calorie diet