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Cheesy Chicken Spaghetti In Crockpot

lynnsrecipes's picture
A great dish for a super busy day. Just add a green salad or vegetable and garlic bread and you will have a very good dinner. This turns out to be a casserole made in the slow cooker.
Ingredients
  Spaghetti 16 Ounce
  2% velveeta cheese 1 Pound
  Chicken 2 Cup (32 tbs), cooked and chopped
  Canned cream of mushroom soup 10 Ounce
  Canned cream of chicken soup 10 Ounce
  Canned tomatoes 10 Ounce
  Canned mild peppers 4 Ounce, chopped
  Mushroom stems and pieces 4 Ounce
  Chicken broth 2 Cup (32 tbs)
  Onion 1 Small, diced
  Salt 1 Teaspoon (to taste)
  Ground pepper 1 Teaspoon (to taste)
Directions

MAKING
1. In the crock pot place the spaghetti, followed by chicken broth, onion, chicken, cream of mushroom soup, cream of chicken soup, tomatoes, mild peppers, mushroom stems and pieces, salt and ground black pepper.
2. Stir all the ingredients well. Top with 2% Velveeta cheese.
3. Cover the crock pot, cook on high for 6 hours.

SERVING
4. Serve Cheesy Chicken Spaghetti with garlic bread and salad.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Taste: 
Savory
Method: 
Slow Cooked
Ingredient: 
Chicken
Restriction: 
High Protein
Interest: 
Healthy
Preparation Time: 
15 Minutes
Cook Time: 
360 Minutes
Ready In: 
375 Minutes
Servings: 
8

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3.85
Average: 3.9 (3 votes)