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Chicken Bruschetta

TheBagLady's picture
This is an easy and elegant no mess meal that can be made ahead and frozen.
Ingredients
  Bruschetta 2 Cup (32 tbs), fresh (homemade or store bought)
  Breadcrumbs 1 Cup (16 tbs)
  Chicken breast 2 Large, boneless
  Smoked provolone cheese 2 Large (slices)
  Italian seasoning 1 Teaspoon
  Salt 1 Dash (to taste)
  Pepper 1 Dash, ground (to taste)
Directions

GETTING READY
1) Preheat the oven to 350°F.

MAKING
2) Place a bag on the bag holder. Add the chicken breasts and breadcrumbs.
3) Seal the bag and mix up the ingredients until the chicken breasts are thoroughly coated.
4) In a baking dish, transfer the chicken breasts and sprinkle with salt, pepper and Italian seasoning.
5) Then spoon over the bruschetta and top each chicken breast with a slice of smoked provolone cheese.
6) Bake in the preheated oven for about 25 to 30 minutes.

SERVING
7) Serve the Chicken Bruschetta immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Taste: 
Savory
Method: 
Baked
Ingredient: 
Chicken
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
30 Minutes
Ready In: 
35 Minutes
Servings: 
2

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