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Green, White & Red Lasagna

The Pampered Chef Recipe and how-to - Green White & Red Lasagna. For a quick dinner, check out this easy go-to Italian flavored meal. Get together with friends to try new recipes and earn free Pampered Chef products by hosting a Pampered Chef cooking party.
  Hot italian turkey sausage/Sausage links 1 Pound, casings removed
  Zucchini 1 Medium
  Red bell pepper 1 Medium
  Marinara sauce 1 Cup (16 tbs), divided
  Cream cheese 6 Ounce
  Fresh basil leaves 1 Cup (16 tbs)
  Italian cheese blend 2 Cup (32 tbs), divided
  Garlic 2 Clove (10 gm), pressed
  Polenta 1 Pound, tube prepared (room temperature)

1. In Classic Batter Bowl microwave turkey sausages for 5-7 minutes and crumble.
2. Chop tomato and zucchini.
3. In a large bowl mix sausages, zucchini, tomatoes and marinara sauce.
4. Softened crème cheese in microwave, add basil, cloves and Italian cheese; mix well.
5. Slice polenta crosswise into four even pieces.

6. In a microwave proof pan pour marinara sauce. And make layers.
7. Arrange polenta rounds over sauce. Scoop one-third of the cream cheese mixture over polenta and spread.
8. Spread sausage mixture. Repeat the layers.
9. Microwave for 15 minutes.

10. Sprinkle cheese and wait for 10 minutes. And serve.

Recipe Summary

Difficulty Level: 
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes

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Average: 3.7 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 477 Calories from Fat 188

% Daily Value*

Total Fat 21 g31.7%

Saturated Fat 10.1 g50.6%

Trans Fat 0 g

Cholesterol 76.7 mg25.6%

Sodium 659.3 mg27.5%

Total Carbohydrates 49 g16.4%

Dietary Fiber 5.1 g20.2%

Sugars 2.6 g

Protein 24 g47.1%

Vitamin A 29.3% Vitamin C 41.4%

Calcium 27.7% Iron 12.8%

*Based on a 2000 Calorie diet

Green, White & Red Lasagna Recipe Video