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Homemade Italian Cream Cake

Lynnsrecipes's picture
Ingredients
  Butter stick 1 , softened
  Vegetable oil 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Whole eggs 5 , separated
  Vanilla 3 Teaspoon
  Coconut 1 Cup (16 tbs)
  All purpose flour 2 Cup (32 tbs)
  Baking soda 1 Teaspoon
  Baking powder 1 Teaspoon
  Buttermilk 1 Cup (16 tbs)
  Cream cheese 16 Ounce, softened
  Vanilla 2 Teaspoon
  Powdered sugar 2 Pound
  Chopped walnuts 1 Cup (16 tbs)
  Sweetened flaked coocnut 1 Cup (16 tbs)
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
White Wheat Flour
Preparation Time: 
30 Minutes
Cook Time: 
40 Minutes
Ready In: 
70 Minutes
Servings: 
20
Homemade Italian cream cake is a legacy that you can easily afford in your home kitchen. This video will be your guide in doing so. Its an excellent way of rewarding yourself and your family. Easy to make and tastes heavenly.

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