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Minestrone And Spaghetti Bolognese

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Ingredients
  Raw minced beef 1 Pound
  Minestrone soup 6 Ounce (1 Packet)
  Water 1 Pint
  Boiled spaghetti 8 Ounce (Plain Variety)
  Grated parmesan cheese 1 Tablespoon (Leveled) (A Little)
Directions

MAKING
1) In a saucepan, place the minced beef.
2) Stir in the minestrone soup and water.
3) Stir continuously and bring to a boil.
4) Cover and simmer over a low heat for 20 minutes, stirring occasionally.
5) Spoon the sauce over the hot cooked pasta and toss gently.

SERVING
6) Serve the Quick Spaghetti Bolognese immediately with grated Parmesan cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Cook Time: 
25 Minutes
Servings: 
4

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Average: 4.2 (17 votes)