You are here

Gnocchi Of Potatoes

Ingredients
  Instant potato 4 Ounce (1 Large Packet)
  Butter 1 Ounce
  Salt To Taste
  Pepper To Taste
  Egg 1
  Flour 2 Ounce
  Salted water 1⁄2 Cup (8 tbs) (As Required)
Directions

GETTING READY
1) Preheat the grill.

MAKING
2) In a bowl, prepare the instant potato as per package directions.
3) Stir in butter and season with salt and pepper to taste.
4) Add the beaten egg, flour and grated Gruyere cheese; mix thoroughly.
5) Shape this potato mixture into small round balls.
6) Roll the balls in flour and slightly flatten them.
7) In a pan with boiling salted water, cook the balls for 6 minutes without boiling.
8) Put these in tomato sauce

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Grilling
Interest: 
Holiday, Gourmet, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Potato
Preparation Time: 
25 Minutes
Cook Time: 
30 Minutes
Ready In: 
55 Minutes
Servings: 
4

Rate It

Your rating: None
4.054165
Average: 4.1 (12 votes)