1) Score bologna roll. Make diagonal lines 1/8 inch deep in a diamond pattern.
2) Insert each diamond with a whole clove.
3) Stud spit through center of roll.
4) Grill about 5 inches from coals.
4) In a bowl combine remaining ingredients.
5) Baste frequently with sauce will grilling
6) Cook for 30 minutes until thoroughly heated.
7) Slice and serve with potato or macaroni salad, baked beans, coleslaw or your favorite relish.