You are here

Chicken Cacciatore With Mushrooms

Diet.Chef's picture
Ingredients
  Fryer chicken 3 1⁄2 Pound, disjointed
  Flour 3 Tablespoon
  Salt 1 Teaspoon
  Freshly ground black pepper 1⁄2 Teaspoon
  Special oil 2 Tablespoon
  Chopped onions 3⁄4 Cup (12 tbs)
  Canned italian style tomatoes 2 Cup (32 tbs)
  Green pepper 1 , diced
  Sliced mushrooms 1⁄2 Cup (8 tbs)
  Oregano 1⁄4 Teaspoon
  Dry red wine 1⁄4 Cup (4 tbs)
  Minced parsley 2 Tablespoon
Directions

GETTING READY
1 Wash the chicken throughly and dry.
2 Remove as much fat as possible.

MAKING
3 In a deep skillet or casserole, heat the oil and brown the chicken and onions in it.
4 Add the tomatoes along with green pepper, mushrooms, oregano and wine.
5 Cook covered over low heat for 50 minutes or until tender.

SERVING
6 Sprinkle with parsley and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Simmering
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
60 Minutes
Ready In: 
70 Minutes
Servings: 
12

Rate It

Your rating: None
3.841665
Average: 3.8 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 344 Calories from Fat 203

% Daily Value*

Total Fat 23 g34.7%

Saturated Fat 6.1 g30.3%

Trans Fat 0 g

Cholesterol 99.2 mg33.1%

Sodium 343.6 mg14.3%

Total Carbohydrates 7 g2.3%

Dietary Fiber 1 g4%

Sugars 1.8 g

Protein 26 g51.3%

Vitamin A 14% Vitamin C 37.2%

Calcium 3.2% Iron 9.5%

*Based on a 2000 Calorie diet

0 Comments

Chicken Cacciatore With Mushrooms Recipe