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Portobello Mushroom Burgers

Grill.Master's picture
Ingredients
  Portabella mushrooms 4 , cleaned and stems removed
  Olive oil 2 Tablespoon
  Balsamic vinegar 2 Tablespoon
  Garlic 2 Clove (10 gm), finely minced
  Italian seasoning 1 Tablespoon
  Coarsely ground black pepper 1 Teaspoon
  Kaiser rolls 4 , split
  Nonfat cooking spray 1
Directions

GETTING READY
1 Lightly coat the grill with cooking spray and preheat for 5 minutes.

MAKING
2 With the underside facing up, place the mushrooms on the grill.
3 Pour oil and vinegar over each mushroom.
4 Sprinkle with the garlic, Italian seasoning and pepper.
5 Grill for 5-6 minutes or until soft.

SERVING
6 Arrange in Kaiser rolls and serve along with sliced onion, lowfat Mozzarella cheese, tomato, etc.as condiments.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Grilling
Ingredient: 
Mushroom
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

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