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Fresh Basil Carpaccio

chef.tim.lee's picture
Ingredients
  Eye fillet 1 Pound, thinly sliced (500 Gram)
  Onion 1 , finely sliced
  Freshly ground black pepper To Taste
For dressing
  Fresh basil leaves 10 , chopped
  Olive oil 4 Tablespoon
  Lemon juice 3 Tablespoon
  Capers 2 Tablespoon, chopped
  Garlic 2 Clove (10 gm), finely chopped
Directions

MAKING
1) To prepare dressing, take a bowl and mix thoroughly basil, oil, lemon juice, capers and garlic.
2) Take a serving plate and line beef slices and sprinkle black pepper on top.
3) Spread the dressing on it and sprinkle with onion.
4) Cover and marinate for 10 minutes.

SERVING
5) Serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Course: 
Side Dish
Dish: 
Dressing
Ingredient: 
Basil
Interest: 
Everyday
Preparation Time: 
15 Minutes
Servings: 
4

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