You are here

Chicken Italian

food.master's picture
Ingredients
  Boned chicken breasts 6
  Onions 2 Large, diced
  Tomato sauce with mushrooms 16 Ounce (2 Cans, 8 Ounce Each, With Bits Of Mushroom)
  Vegetable oil 1⁄3 Cup (5.33 tbs)
  Chicken bouillon 1⁄2 Cup (8 tbs)
  Prepared mustard 1 Tablespoon
  Paprika To Taste
  Salt To Taste
  Pepper To Taste
Directions

Season chicken breasts; brown in oil.
Push chicken aside and saute onions.
Add other ingredients; simmer covered for 45 minutes.
Serve over rice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Braising
Ingredient: 
Chicken
Interest: 
Everyday, Healthy
Preparation Time: 
30 Minutes
Cook Time: 
60 Minutes
Ready In: 
90 Minutes
Servings: 
6

Rate It

Your rating: None
4.32059
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 399 Calories from Fat 144

% Daily Value*

Total Fat 16 g24.8%

Saturated Fat 2.3 g11.4%

Trans Fat 0 g

Cholesterol 100.4 mg33.5%

Sodium 302.6 mg12.6%

Total Carbohydrates 18 g6.1%

Dietary Fiber 3.2 g12.8%

Sugars 6 g

Protein 43 g85.5%

Vitamin A 17.8% Vitamin C 22.9%

Calcium 5.8% Iron 8.8%

*Based on a 2000 Calorie diet

0 Comments

Chicken Italian Recipe