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Gamberi Piccanti

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Ingredients
  Tiger prawns 675 Gram
  Olive oil 60 Milliliter
  Salt 5 Milliliter
  Garlic powder 3 Milliliter
  Onion powder 3 Milliliter
  Cayenne pepper 3 Milliliter
  Oregano 3 Milliliter
  Thyme 3 Milliliter
  Basil 3 Milliliter
  White pepper powder 3 Milliliter
  Black pepper 3 Milliliter
Directions

Shell and devein the prawns, skewer them lengthwise so they won't curl during cooking.
Brush them with oil and place them on a baking sheet.
Blend the herbs, spices and season the prawns heavily.
Broil the prawns for 2 1/2-3 minutes on each side, over a grill medium coals or under the oven broiler.
Serve at once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Appetizer
Method: 
Broiled
Ingredient: 
Prawn
Interest: 
Healthy
Preparation Time: 
20 Minutes
Cook Time: 
10 Minutes
Ready In: 
30 Minutes
Servings: 
3

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Average: 4.1 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 341 Calories from Fat 188

% Daily Value*

Total Fat 21 g32.7%

Saturated Fat 3.4 g16.9%

Trans Fat 0 g

Cholesterol 369 mg123%

Sodium 1332.2 mg55.5%

Total Carbohydrates 4 g1.4%

Dietary Fiber 1.5 g6.2%

Sugars 0.8 g

Protein 35 g70%

Vitamin A 11.8% Vitamin C 6.3%

Calcium 3.5% Iron 7.4%

*Based on a 2000 Calorie diet

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Gamberi Piccanti Recipe