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Pesto Chicken Roll With Pesto Mayonnaise Dressing

NewGem.Foods's picture
Recipe is courtesy of NewGem Foods
Ingredients
  Prepared sushi rice 1⁄2 Cup (8 tbs)
  Chicken tenders 3 Ounce, grilled
  Tomato 2 Ounce, sliced
  Avocado 2 Ounce, cut into strips
  Mayonnaise 1 Cup (16 tbs) (Vegan Option: Use Vegetarian Mayonnaise)
  Pesto 1 Tablespoon, prepared
Directions

1. Toss chicken tenders with Pesto mayonnaise dressing
2. Place Origami Tomato Basil Wrap shiny side down on rolling mat.
3. Press in rice leaving a 1-inch border at top.
4. Lay in thin sliced tomato, avocado and pesto chicken.
5. Roll and cut into 8 pieces. Top each piece with a dot of Pesto Mayo dressing.

Pesto Mayonnaise Dressing Directions
Blend ingredients well and chill.

This recipe is courtesy of NewGem Foods. To learn more about them and their products visit, www.newgemfoods.com.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Ingredient: 
Chicken
Interest: 
Everyday, Gourmet, Healthy
Story
This recipe can be vegan when substitutions are made

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Average: 4.6 (2 votes)